Calories in 1 cup of Stir Fried Vegetables and Nutrition Facts

Last updated	11 May 20 08:03 PM
Source	FatSecret Platform API

1

Other common serving sizes

Serving Size	Calories
1 oz	21
100 g	75
1 cup	122

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Contains these Ingredients

34 g Spinach (without salt, drained, cooked, boiled)

24 g Onions (without salt, drained, cooked, boiled)

22 g Mushrooms

15 g Celery (without salt, drained, cooked, boiled)

12 g Soy sauce (shoyu)

18 g Egg omelet

20 g Egg (whole)

3 g Beef tallow (fat)

2 g Granulated sugar

12 g Beef broth or bouillon soup (made with powder)

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