Calories 97 |
Fat 4.29 g |
Carbs 0.28 g |
Protein 13.59 g |
Serving Size | 2 oz of boneless |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 cubic inch, with bone (yield after bone removed) |
|
1 oz, with bone (yield after cooking, bone removed) |
|
1 oz, with bone (yield after bone removed) |
|
1 oz boneless (yield after cooking) |
|
1 medium salmon steak (5/8" thick) |
|
52 g Pink salmon |
2 g Lemon juice |
2 g Margarine (regular, 80% fat with salt, stick) |
0 g Salt |