Brown Rice (Fat Added in Cooking)

Other common serving sizes
Calories
771
Fat
16.92 g
Carbs
138.71 g
Protein
15.55 g
There are 771 calories in 1 cup, dry, yields of Brown Rice (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 cup, dry, yields
Amount Per Serving
Calories
771
 
% Daily Values*
Total Fat
16.92g
22%
Saturated Fat
3.246g
16%
Trans Fat
-
Polyunsaturated Fat
5.326g
Monounsaturated Fat
7.409g
Cholesterol
0mg
0%
Sodium
1922mg
84%
Total Carbohydrate
138.71g
50%
Dietary Fiber
10.6g
38%
Sugars
2.11g
Protein
15.55g
Vitamin D
-
Calcium
62mg
5%
Iron
2.55mg
14%
Potassium
261mg
6%
Vitamin A
118mcg
13%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Brown Rice

Related types of Rice

More Related Foods

Contains these Ingredients

603 g Brown rice (long-grain, cooked)
15 g Margarine (regular, 80% fat with salt, stick)
5 g Salt