Rhubarb in Light Syrup (Cooked or Canned)
Common serving sizes
Calories
221
Fat
0.22 g
Carbs
56.3 g
Protein
1.06 g
There are 221 calories in 1 cup of Rhubarb in Light Syrup (Cooked or Canned).
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
221
 
% Daily Values*
Total Fat
0.22g
0%
Saturated Fat
0.056g
0%
Trans Fat
-
Polyunsaturated Fat
0.106g
Monounsaturated Fat
0.041g
Cholesterol
0mg
0%
Sodium
5mg
0%
Total Carbohydrate
56.3g
19%
Dietary Fiber
3.6g
14%
Sugars
48.55g
Protein
1.06g
Vitamin D
-
Calcium
377mg
38%
Iron
0.58mg
3%
Potassium
209mg
6%
Vitamin A
207IU
4%
Vitamin C
8.9mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
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Contains these Ingredients
194 g Rhubarb (frozen, uncooked)
46 g Granulated sugar