Rabbit Stew with Potatoes and Vegetables

Common serving sizes
Calories
159
Fat
4.56 g
Carbs
11.42 g
Protein
17.51 g
There are 159 calories in 1 cup of Rabbit Stew with Potatoes and Vegetables.
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
159
 
% Daily Values*
Total Fat
4.56g
6%
Saturated Fat
1.343g
7%
Trans Fat
-
Polyunsaturated Fat
0.94g
Monounsaturated Fat
1.197g
Cholesterol
45mg
15%
Sodium
708mg
31%
Total Carbohydrate
11.42g
4%
Dietary Fiber
1.8g
6%
Sugars
2.47g
Protein
17.51g
Vitamin D
-
Calcium
33mg
3%
Iron
1.79mg
10%
Potassium
408mg
9%
Vitamin A
126mcg
14%
Vitamin C
5.8mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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Contains these Ingredients

4 g White wheat flour (all purpose, bleached, enriched)
47 g Rabbit meat (cooked, stewed)
24 g Onions
10 g Celery
15 g Carrots
17 g Potato (flesh and skin)
13 g Mushrooms
0 g Parsley
2 g Salt
0 g Black pepper
120 g Water