Calories 221 |
Fat 10.25 g |
Carbs 8.33 g |
Protein 22.52 g |
Serving Size | 4 oz of boneless |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 oz boneless (yield after cooking) |
|
5 g Vegetable oil, NFS |
11 g Bread crumbs |
90 g Pork loin (tenderloin, lean only) |
5 g Egg (whole) |
1 g Salt |
1 g Water |