HomeFoodsFood ListFried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten)
Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten)
Other common serving sizes
Calories
50
Fat
2.84 g
Carbs
1.69 g
Protein
4.14 g
There are 50 calories in 1 ounce, with bone of (yield after cooking, bone removed) Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten).
Nutrition Facts
Serving Size
1 oz, with bone of (yield after cooking, bone removed)
Amount Per Serving
Calories
50
% Daily Values*
Total Fat
2.84g
4%
Saturated Fat
0.94g
5%
Trans Fat
-
Polyunsaturated Fat
0.418g
Monounsaturated Fat
1.184g
Cholesterol
17mg
6%
Sodium
79mg
3%
Total Carbohydrate
1.69g
1%
Dietary Fiber
0.1g
0%
Sugars
0.15g
Protein
4.14g
Vitamin D
-
Calcium
9mg
1%
Iron
0.3mg
2%
Potassium
56mg
1%
Vitamin A
2mcg
0%
Vitamin C
0.1mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.