Calories 35 |
Fat 1.17 g |
Carbs 3.69 g |
Protein 2.32 g |
Serving Size | 1 oz |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
2 g Pork loin (whole, cooked, roasted) |
2 g Pork loin (whole, cooked, braised) |
2 g Pork loin (whole, cooked, broiled) |
7 g Mixed vegetables (without salt, frozen, drained, cooked, boiled) |
14 g Potatoes (flesh without skin, without salt, boiled) |
0 g Margarine (regular, 80% fat with salt, stick) |
0 g Salt |