Pork, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)

Other common serving sizes
Calories
35
Fat
1.17 g
Carbs
3.69 g
Protein
2.32 g
There are 35 calories in 1 ounce of Pork, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
35
 
% Daily Values*
Total Fat
1.17g
2%
Saturated Fat
0.4g
2%
Trans Fat
-
Polyunsaturated Fat
0.145g
Monounsaturated Fat
0.515g
Cholesterol
6mg
2%
Sodium
103mg
4%
Total Carbohydrate
3.69g
1%
Dietary Fiber
0.6g
2%
Sugars
0.35g
Protein
2.32g
Vitamin D
-
Calcium
4mg
0%
Iron
0.17mg
1%
Potassium
85mg
2%
Vitamin A
18mcg
2%
Vitamin C
1.3mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

2 g Pork loin (whole, cooked, roasted)
2 g Pork loin (whole, cooked, braised)
2 g Pork loin (whole, cooked, broiled)
7 g Mixed vegetables (without salt, frozen, drained, cooked, boiled)
14 g Potatoes (flesh without skin, without salt, boiled)
0 g Margarine (regular, 80% fat with salt, stick)
0 g Salt