Fried Pork Chop (Lean Only Eaten)
Other common serving sizes
Calories
41
Fat
2.07 g
Carbs
0 g
Protein
5.15 g
There are 41 calories in 1 ounce of boneless (yield after cooking, fat removed) Fried Pork Chop (Lean Only Eaten).
Nutrition Facts
Serving Size 1 oz of boneless (yield after cooking, fat removed)
Amount Per Serving
Calories
41
 
% Daily Values*
Total Fat
2.07g
3%
Saturated Fat
0.731g
4%
Trans Fat
-
Polyunsaturated Fat
0.261g
Monounsaturated Fat
0.901g
Cholesterol
14mg
5%
Sodium
70mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.15g
Vitamin D
-
Calcium
3mg
0%
Iron
0.16mg
1%
Potassium
80mg
2%
Vitamin A
0mcg
0%
Vitamin C
0.1mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
Related types of Pork Chops
Related types of Pork
More Related Foods
Contains these Ingredients
3 g Pork chops (loin blade, bone-in, lean only, cooked, pan-fried)
2 g Pork chops (top loin, boneless, lean only, cooked, pan-fried)
4 g Pork chops (center rib, boneless, lean only, cooked, pan-fried)
5 g Pork chops (center loin, bone-in, lean only, cooked, pan-fried)
4 g Pork chops (center rib, bone-in, lean only, cooked, pan-fried)
0.2 g Salt