Thick Crust Pizza with Meat and Vegetables
Other common serving sizes
Calories
1431
Fat
60.02 g
Carbs
168.58 g
Protein
52.6 g
There are 1431 calories in 1 9" Thick Crust Pizza with Meat and Vegetables.
Nutrition Facts
Serving Size 1 pizza (9" dia)
Amount Per Serving
Calories
1431
 
% Daily Values*
Total Fat
60.02g
92%
Saturated Fat
22.348g
112%
Trans Fat
-
Polyunsaturated Fat
6.595g
Monounsaturated Fat
27.271g
Cholesterol
91mg
30%
Sodium
3097mg
129%
Total Carbohydrate
168.58g
56%
Dietary Fiber
9.6g
38%
Sugars
11.21g
Protein
52.6g
Vitamin D
-
Calcium
684mg
68%
Iron
12.55mg
70%
Potassium
1020mg
29%
Vitamin A
917IU
18%
Vitamin C
40.6mg
68%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
2 g Fat Used In Pizza Recipe
142 g White wheat flour (all purpose, bleached, enriched)
3 g Bakers yeast (compressed)
5 g Ground beef (75% lean / 25% fat, crumbles, cooked, pan-browned)
16 g Pork beef pepperoni
16 g Pork and beef sausage (cooked)
13 g Olives (small-extra large)
30 g Onions
28 g Green peppers
46 g Red tomatoes (canned)
47 g Tomato puree (without salt added, canned)
0.4 g Garlic
8 g Onions
13 g Mushrooms
43 g Mozzarella (part skim milk, low moisture)
11 g Parmesan cheese (grated)
15 g Shortening (composite institutional)
1 g Salt
2 g Salt
90 g Water
2 g Granulated sugar