Thick Crust Pizza with Meat and Vegetables
Other common serving sizes
Calories
23
Fat
0.94 g
Carbs
2.65 g
Protein
0.83 g
There are 23 calories in 1 surface inch of Thick Crust Pizza with Meat and Vegetables.
Nutrition Facts
Serving Size 1 surface inch
Amount Per Serving
Calories
23
 
% Daily Values*
Total Fat
0.94g
1%
Saturated Fat
0.352g
2%
Trans Fat
-
Polyunsaturated Fat
0.104g
Monounsaturated Fat
0.429g
Cholesterol
1mg
0%
Sodium
49mg
2%
Total Carbohydrate
2.65g
1%
Dietary Fiber
0.2g
1%
Sugars
0.18g
Protein
0.83g
Vitamin D
-
Calcium
11mg
1%
Iron
0.20mg
1%
Potassium
16mg
0%
Vitamin A
14IU
0%
Vitamin C
0.6mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Other common serving sizes
Serving Size Calories
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Contains these Ingredients
0 g Fat Used In Pizza Recipe
2 g White wheat flour (all purpose, bleached, enriched)
0 g Bakers yeast (compressed)
0 g Ground beef (75% lean / 25% fat, crumbles, cooked, pan-browned)
0 g Pork beef pepperoni
0 g Pork and beef sausage (cooked)
0 g Olives (small-extra large)
0 g Onions
0 g Green peppers
1 g Red tomatoes (canned)
1 g Tomato puree (without salt added, canned)
0 g Garlic
0 g Onions
0 g Mushrooms
1 g Mozzarella (part skim milk, low moisture)
0 g Parmesan cheese (grated)
0 g Shortening (composite institutional)
0 g Salt
0 g Salt
1 g Water
0 g Granulated sugar