Thick Crust Pizza with Beans and Vegetables
Other common serving sizes
Calories
75
Fat
2.46 g
Carbs
10.63 g
Protein
2.53 g
There are 75 calories in 1 ounce of Thick Crust Pizza with Beans and Vegetables.
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
75
 
% Daily Values*
Total Fat
2.46g
3%
Saturated Fat
0.855g
4%
Trans Fat
-
Polyunsaturated Fat
0.356g
Monounsaturated Fat
1.098g
Cholesterol
2mg
1%
Sodium
147mg
6%
Total Carbohydrate
10.63g
4%
Dietary Fiber
0.7g
3%
Sugars
0.52g
Protein
2.53g
Vitamin D
-
Calcium
32mg
2%
Iron
0.74mg
4%
Potassium
57mg
1%
Vitamin A
7mcg
1%
Vitamin C
1mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Other common serving sizes
Serving Size Calories
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Contains these Ingredients
0 g Fat Used In Pizza Recipe
3 g Refried beans
9 g White wheat flour (all purpose, bleached, enriched)
0 g Bakers yeast (compressed)
3 g Red tomatoes (canned)
3 g Tomato puree (without salt added, canned)
0 g Iceberg lettuce (includes crisphead types)
1 g Red tomatoes
3 g Mozzarella (part skim milk, low moisture)
1 g Shortening (composite institutional)
0 g Salt
6 g Water
0 g Granulated sugar