Thick Crust Pizza with Beans and Vegetables
Other common serving sizes
Calories
1092
Fat
35.8 g
Carbs
154.5 g
Protein
36.71 g
There are 1092 calories in 1 small Thick Crust Pizza with Beans and Vegetables.
Nutrition Facts
Serving Size 1 small (8" dia)
Amount Per Serving
Calories
1092
 
% Daily Values*
Total Fat
35.8g
46%
Saturated Fat
12.426g
62%
Trans Fat
-
Polyunsaturated Fat
5.179g
Monounsaturated Fat
15.961g
Cholesterol
33mg
11%
Sodium
2130mg
93%
Total Carbohydrate
154.5g
56%
Dietary Fiber
10.3g
37%
Sugars
7.62g
Protein
36.71g
Vitamin D
-
Calcium
461mg
35%
Iron
10.79mg
60%
Potassium
824mg
18%
Vitamin A
95mcg
11%
Vitamin C
14.8mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Other common serving sizes
Serving Size Calories
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Contains these Ingredients
2 g Fat Used In Pizza Recipe
44 g Refried beans
129 g White wheat flour (all purpose, bleached, enriched)
2 g Bakers yeast (compressed)
41 g Red tomatoes (canned)
43 g Tomato puree (without salt added, canned)
5 g Iceberg lettuce (includes crisphead types)
8 g Red tomatoes
39 g Mozzarella (part skim milk, low moisture)
13 g Shortening (composite institutional)
3 g Salt
81 g Water
1 g Granulated sugar