Calories in Thick Crust Cheese Pizza with Vegetables and Nutrition Facts

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Thick Crust Cheese Pizza with Vegetables

Common serving sizes

Calories

287

Fat

9.87 g

Carbs

39.06 g

Protein

10.14 g

There are 287 calories in 1 piece of Thick Crust Cheese Pizza with Vegetables.

Nutrition Facts

Serving Size: 1 piece (1/8 of 12" dia)

Amount Per Serving

Calories from Fat 89

Calories 287

% Daily Values*

Total Fat 9.87g

15%

Saturated Fat 3.644g

18%

Polyunsaturated Fat 1.203g

Monounsaturated Fat 4.412g

Cholesterol 10mg

Sodium 594mg

25%

Potassium 208mg

Total Carbohydrate 39.06g

13%

Dietary Fiber 2.2g

Sugars 2.59g

Protein 10.14g

Vitamin A 4%

Vitamin C 16%

Calcium 16%

Iron 15%

*	Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Calorie Counter 100% Free

Common serving sizes

Serving Size	Calories
1 surface inch	20
1 oz	70
100 g	247
1 Jenny's Cuisine Pizza Puff	252
1 piece (1/8 12" dia)	287
1 miniature (5" dia)	398
1 French bread	432
1 small (8" dia)	1018
1 pizza (9" dia)	1289
1 pizza (10" dia)	1591
1 pizza (11" dia)	1924
1 pizza (12" dia)	2290
1 medium (13" dia)	2687
1 pizza (14" dia)	3117
1 large (15" dia)	3579
1 pizza (16" dia)	4073

Related types of Cheese Pizza

Thin Crust Cheese Pizza

Thin Crust Cheese Pizza with Vegetables

Cheese Pizza

Thick Crust Cheese Pizza

Cheese Pizza with Vegetables

More Cheese Pizza Nutritional Info

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Pizza with Meat and Fruit

Pizza with Meat

Pizza with Meat and Vegetables

Pizza with Seafood

More Pizza Nutritional Info

More Related Foods

Thick Crust No Cheese Pizza

Thick Crust White Pizza

Thick Crust Pizza with Beans and Vegetables

Thick Crust Pizza with Meat

Thick Crust Pizza with Meat and Vegetables

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Contains these Ingredients

1 g Fat Used In Pizza Recipe

33 g White wheat flour (all purpose, bleached, enriched)

1 g Bakers yeast (compressed)

3 g Olives (small-extra large)

11 g Red tomatoes (canned)

11 g Tomato puree (without salt added, canned)

0.1 g Garlic

2 g Onions

7 g Onions

7 g Green peppers

3 g Mushrooms

3 g Parmesan cheese (grated)

10 g Mozzarella (part skim milk, low moisture)

3 g Shortening (composite institutional)

0 g Salt

1 g Salt

21 g Water

0 g Granulated sugar

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