Cooked Dry Pink Beans (Fat Added in Cooking)

Other common serving sizes
Calories
148
Fat
0.49 g
Carbs
27.77 g
Protein
9.02 g
There are 148 calories in 100 grams of Cooked Dry Pink Beans (Fat Added in Cooking).
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
148
 
% Daily Values*
Total Fat
0.49g
1%
Saturated Fat
0.125g
1%
Trans Fat
-
Polyunsaturated Fat
0.209g
Monounsaturated Fat
0.042g
Cholesterol
0mg
0%
Sodium
195mg
8%
Total Carbohydrate
27.77g
10%
Dietary Fiber
5.3g
19%
Sugars
0.37g
Protein
9.02g
Vitamin D
-
Calcium
52mg
4%
Iron
2.29mg
13%
Potassium
506mg
11%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Contains these Ingredients

100 g Pink beans (mature seeds, without salt, cooked, boiled)
1/2 g Salt