Cooked Red Peppers (Fat Added in Cooking)

Other common serving sizes
Calories
82
Fat
4.58 g
Carbs
10.6 g
Protein
1.45 g
There are 82 calories in 1 large Cooked Red Pepper (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 large (3-3/4" long, 3" dia)
Amount Per Serving
Calories
82
 
% Daily Values*
Total Fat
4.58g
6%
Saturated Fat
0.846g
4%
Trans Fat
-
Polyunsaturated Fat
1.417g
Monounsaturated Fat
2.034g
Cholesterol
0mg
0%
Sodium
396mg
17%
Total Carbohydrate
10.6g
4%
Dietary Fiber
2g
7%
Sugars
6.88g
Protein
1.45g
Vitamin D
-
Calcium
15mg
1%
Iron
0.73mg
4%
Potassium
261mg
6%
Vitamin A
476mcg
53%
Vitamin C
268mg
298%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Peppers

More Related Foods

Contains these Ingredients

157 g Red sweet peppers (without salt, drained, cooked, boiled)
5 g Margarine (regular, 80% fat with salt, stick)
0.9 g Salt