Cooked Red Peppers (Fat Added in Cooking)

Other common serving sizes
Calories
37
Fat
2.08 g
Carbs
4.81 g
Protein
0.66 g
There are 37 calories in 1 small Cooked Red Pepper (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 small
Amount Per Serving
Calories
37
 
% Daily Values*
Total Fat
2.08g
3%
Saturated Fat
0.384g
2%
Trans Fat
-
Polyunsaturated Fat
0.643g
Monounsaturated Fat
0.924g
Cholesterol
0mg
0%
Sodium
180mg
8%
Total Carbohydrate
4.81g
2%
Dietary Fiber
0.9g
3%
Sugars
3.12g
Protein
0.66g
Vitamin D
-
Calcium
7mg
1%
Iron
0.33mg
2%
Potassium
118mg
3%
Vitamin A
216mcg
24%
Vitamin C
121.7mg
135%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Other common serving sizes

Serving Size Calories

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Contains these Ingredients

71 g Red sweet peppers (without salt, drained, cooked, boiled)
2 g Margarine (regular, 80% fat with salt, stick)
0.4 g Salt