| 23 g White wheat flour (all purpose, bleached, enriched) |
| 0 g Bakers yeast (active dry) |
| 1 g Ground beef (75% lean / 25% fat, crumbles, cooked, pan-browned) |
| 4 g Pork and beef sausage (cooked) |
| 4 g Pork beef pepperoni |
| 11 g Tomato puree (without salt added, canned) |
| 11 g Red tomatoes (canned) |
| 2 g Onions |
| 0.1 g Garlic |
| 3 g Parmesan cheese (grated) |
| 10 g Mozzarella (part skim milk, low moisture) |
| 2 g Shortening (hydrogenated soybean and cottonseed) |
| 1 g Household Shortening |
| 0 g Salt |
| 0 g Salt |
| 1 g Water |
| 0 g Granulated sugar |
