HomeFoodsFood ListOriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Other common serving sizes
Calories
458
Fat
10.74 g
Carbs
77.51 g
Protein
11.34 g
There are 458 calories in 1 large round Moon Cake of Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked).
Nutrition Facts
Serving Size
1 large round Moon Cake
Amount Per Serving
Calories
458
% Daily Values*
Total Fat
10.74g
14%
Saturated Fat
3.113g
16%
Trans Fat
-
Polyunsaturated Fat
2.959g
Monounsaturated Fat
3.918g
Cholesterol
342mg
114%
Sodium
741mg
32%
Total Carbohydrate
77.51g
28%
Dietary Fiber
3g
11%
Sugars
41.5g
Protein
11.34g
Vitamin D
-
Calcium
51mg
4%
Iron
3.13mg
17%
Potassium
156mg
3%
Vitamin A
108mcg
12%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.