Noodles (Fat Added in Cooking)
Other common serving sizes
Calories
120
Fat
3.61 g
Carbs
18.51 g
Protein
3.34 g
There are 120 calories in 1 ounce, dry, yields of Noodles (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 oz, dry, yields
Amount Per Serving
Calories
120
 
% Daily Values*
Total Fat
3.61g
6%
Saturated Fat
0.572g
3%
Trans Fat
-
Polyunsaturated Fat
1.434g
Monounsaturated Fat
1.132g
Cholesterol
21mg
7%
Sodium
138mg
6%
Total Carbohydrate
18.51g
6%
Dietary Fiber
0.9g
4%
Sugars
0.3g
Protein
3.34g
Vitamin D
-
Calcium
9mg
1%
Iron
1.09mg
6%
Potassium
28mg
1%
Vitamin A
17IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
2 g Vegetable oil, NFS
74 g Egg noodles (enriched, cooked)
0.3 g Salt