Calories 36 |
Fat 1.98 g |
Carbs 1.22 g |
Protein 3.18 g |
Serving Size | 1 cubic inch |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 oz raw (yield after cooking) |
|
2 g Milk, NFS |
10 g Ground beef, raw |
1 g White bread |
3 g Pork trimmed retail cuts (leg, loin, and shoulder, lean only) |
1 g Onions |
1 g Egg (whole) |
0 g Black pepper |
0 g Salt |