Calories 214 |
Fat 10.71 g |
Carbs 9.44 g |
Protein 19.14 g |
Serving Size | 1 medium slice |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 oz raw (yield after cooking) |
|
13 g Milk, NFS |
56 g Ground beef, raw |
9 g White bread |
19 g Pork trimmed retail cuts (leg, loin, and shoulder, lean only) |
9 g Onions |
25 g Tomato sauce (canned) |
6 g Egg (whole) |
1 g Salt |
0.1 g Black pepper |