There are 193 calories in 1 cup, dry, yields of Vegetable Macaroni (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 cup, dry, yields
Amount Per Serving
Calories
193
% Daily Values*
Total Fat
0.17g
0%
Saturated Fat
0.024g
0%
Trans Fat
-
Polyunsaturated Fat
0.066g
Monounsaturated Fat
0.018g
Cholesterol
0mg
0%
Sodium
149mg
6%
Total Carbohydrate
40.09g
15%
Dietary Fiber
6.5g
23%
Sugars
1.24g
Protein
6.83g
Vitamin D
-
Calcium
17mg
1%
Iron
0.74mg
4%
Potassium
47mg
1%
Vitamin A
8mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.