Fried Battered Haddock
Common serving sizes
Calories
48
Fat
2.18 g
Carbs
1.87 g
Protein
4.95 g
There are 48 calories in 1 ounce of boneless (yield after cooking) Fried Battered Haddock.
Nutrition Facts
Serving Size 1 oz of boneless (yield after cooking)
Amount Per Serving
Calories
48
 
% Daily Values*
Total Fat
2.18g
3%
Saturated Fat
0.462g
2%
Trans Fat
-
Polyunsaturated Fat
0.602g
Monounsaturated Fat
0.949g
Cholesterol
18mg
6%
Sodium
33mg
1%
Total Carbohydrate
1.87g
1%
Dietary Fiber
0.1g
0%
Sugars
0.11g
Protein
4.95g
Vitamin D
-
Calcium
14mg
1%
Iron
0.38mg
2%
Potassium
82mg
2%
Vitamin A
14IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes
Serving Size Calories
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Contains these Ingredients
2 g White wheat flour (all purpose, bleached, enriched)
0 g Baking powder (sodium aluminum sulfate, double acting)
20 g Haddock (fish)
0.2 g Milk (nonfat, dry)
0 g Egg whole (dried)
0 g Vegetable oil (industrial, partially hydrogenated soy, all purpose)
0 g Salt
4 g Water