HomeFoodsFood ListCooked Dry Green or Yellow Split Peas (Fat Not Added in Cooking)
Cooked Dry Green or Yellow Split Peas (Fat Not Added in Cooking)
Other common serving sizes
Calories
629
Fat
2.1 g
Carbs
112.82 g
Protein
44.6 g
There are 629 calories in 1 cup, dry, yield after cooking of Cooked Dry Green or Yellow Split Peas (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 cup, dry, yield after cooking
Amount Per Serving
Calories
629
% Daily Values*
Total Fat
2.1g
3%
Saturated Fat
0.289g
1%
Trans Fat
-
Polyunsaturated Fat
0.882g
Monounsaturated Fat
0.433g
Cholesterol
0mg
0%
Sodium
1254mg
55%
Total Carbohydrate
112.82g
41%
Dietary Fiber
44.1g
158%
Sugars
15.49g
Protein
44.6g
Vitamin D
-
Calcium
75mg
6%
Iron
6.89mg
38%
Potassium
1937mg
41%
Vitamin A
0mcg
0%
Vitamin C
2.1mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.