Calories 202 |
Fat 6.89 g |
Carbs 21.51 g |
Protein 14.29 g |
Serving Size | 1 enchilada |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
36 g Corn tortillas |
38 g Chicken meat (broilers or fryers, stewed) |
11 g Onions |
14 g Tomato sauce (canned) |
2 g Vegetable oil (industrial, partially hydrogenated soy, non-dairy butter flavor) |
0 g Chili powder |
13 g Mature red chili hot peppers (canned) |
13 g Immature green chili hot peppers (canned) |