Eggplant Dip

Other common serving sizes
Calories
47
Fat
3.74 g
Carbs
3.22 g
Protein
1.17 g
There are 47 calories in 1 ounce of Eggplant Dip.
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
47
 
% Daily Values*
Total Fat
3.74g
5%
Saturated Fat
0.525g
3%
Trans Fat
-
Polyunsaturated Fat
1.425g
Monounsaturated Fat
1.625g
Cholesterol
0mg
0%
Sodium
62mg
3%
Total Carbohydrate
3.22g
1%
Dietary Fiber
1g
4%
Sugars
0.69g
Protein
1.17g
Vitamin D
-
Calcium
27mg
2%
Iron
0.6mg
3%
Potassium
54mg
1%
Vitamin A
2mcg
0%
Vitamin C
2.2mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Serving Size Calories

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Contains these Ingredients

3 g Lemon juice
18 g Eggplant (without salt, drained, cooked, boiled)
0 g Garlic
0 g Parsley
6 g Tahini sesame butter seeds (from roasted and toasted kernels)
1 g Olive oil
0 g Salt
0 g Black pepper