Cooked Eggplant (Fat Not Added in Cooking)

Other common serving sizes
Calories
188
Fat
1.24 g
Carbs
46.7 g
Protein
4.41 g
There are 188 calories in 1 medium Cooked Eggplant (Fat Not Added in Cooking).
Nutrition Facts
Serving Size 1 medium
Amount Per Serving
Calories
188
 
% Daily Values*
Total Fat
1.24g
2%
Saturated Fat
0.235g
1%
Trans Fat
-
Polyunsaturated Fat
0.497g
Monounsaturated Fat
0.107g
Cholesterol
0mg
0%
Sodium
1248mg
54%
Total Carbohydrate
46.7g
17%
Dietary Fiber
13.4g
48%
Sugars
17.11g
Protein
4.41g
Vitamin D
-
Calcium
32mg
2%
Iron
1.35mg
7%
Potassium
656mg
14%
Vitamin A
11mcg
1%
Vitamin C
7mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Eggplant

Related types of Vegetables

More Related Foods