Cooked Eggplant (Fat Added in Cooking)

Other common serving sizes
Calories
18
Fat
1.09 g
Carbs
2.36 g
Protein
0.22 g
There are 18 calories in 1 ounce of Cooked Eggplant (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
18
 
% Daily Values*
Total Fat
1.09g
1%
Saturated Fat
0.205g
1%
Trans Fat
-
Polyunsaturated Fat
0.327g
Monounsaturated Fat
0.492g
Cholesterol
0mg
0%
Sodium
138mg
6%
Total Carbohydrate
2.36g
1%
Dietary Fiber
0.7g
2%
Sugars
0.86g
Protein
0.22g
Vitamin D
-
Calcium
2mg
0%
Iron
0.07mg
0%
Potassium
33mg
1%
Vitamin A
11mcg
1%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

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