Roasted Duck
Other common serving sizes
Calories
60
Fat
5.08 g
Carbs
0 g
Protein
3.4 g
There are 60 calories in 1 ounce, with bone of (yield after bone removed) Roasted Duck.
Nutrition Facts
Serving Size 1 oz, with bone of (yield after bone removed)
Amount Per Serving
Calories
60
 
% Daily Values*
Total Fat
5.08g
7%
Saturated Fat
1.733g
9%
Trans Fat
-
Polyunsaturated Fat
0.654g
Monounsaturated Fat
2.312g
Cholesterol
15mg
5%
Sodium
40mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
3.4g
Vitamin D
-
Calcium
2mg
0%
Iron
0.48mg
3%
Potassium
37mg
1%
Vitamin A
11mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
18 g Duck meat and skin (roasted, cooked)
0.1 g Salt