Duck (Skin Not Eaten)
Other common serving sizes
Calories
442
Fat
24.64 g
Carbs
0 g
Protein
51.67 g
There are 442 calories in a 1/2 Duck (Skin Not Eaten).
Nutrition Facts
Serving Size 1/2 duck (yield after cooking, bone and skin removed)
Amount Per Serving
Calories
442
 
% Daily Values*
Total Fat
24.64g
32%
Saturated Fat
9.177g
46%
Trans Fat
-
Polyunsaturated Fat
3.147g
Monounsaturated Fat
8.143g
Cholesterol
197mg
66%
Sodium
502mg
22%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
51.67g
Vitamin D
-
Calcium
27mg
2%
Iron
5.94mg
33%
Potassium
555mg
12%
Vitamin A
51mcg
6%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
220 g Duck meat (roasted, cooked)
0.9 g Salt