Crepe filled with Beef, Pork, Fish and/or Poultry

Other common serving sizes
Calories
54
Fat
2.89 g
Carbs
2.85 g
Protein
4.13 g
There are 54 calories in 1 ounce of Crepe filled with Beef, Pork, Fish and/or Poultry.
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
54
 
% Daily Values*
Total Fat
2.89g
4%
Saturated Fat
1.341g
7%
Trans Fat
-
Polyunsaturated Fat
0.362g
Monounsaturated Fat
0.944g
Cholesterol
27mg
9%
Sodium
121mg
5%
Total Carbohydrate
2.85g
1%
Dietary Fiber
0.1g
1%
Sugars
0.52g
Protein
4.13g
Vitamin D
-
Calcium
13mg
1%
Iron
0.33mg
2%
Potassium
55mg
1%
Vitamin A
21mcg
2%
Vitamin C
0.2mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Crepes

More Related Foods

Contains these Ingredients

8 g Crepe, plain
10 g Chicken, breast, NS as to cooking method, skin not eaten
1 g White wheat flour (all purpose, bleached, enriched)
1 g Scallions or spring onions
3 g Mushrooms
3 g Whipping cream (light)
1 g Butter (salted)
0.1 g Salt
3 g Chicken broth or bouillon soup (with equal volume water, dehydrated)