Reduced Sodium New England Clam Chowder (Canned)

Other common serving sizes
Calories
264
Fat
4.95 g
Carbs
43.36 g
Protein
11.83 g
There are 264 calories in 1 19 ounce can, ready-to-serve of Reduced Sodium New England Clam Chowder (Canned).
Nutrition Facts
Serving Size 1 19 oz can, ready-to-serve
Amount Per Serving
Calories
264
 
% Daily Values*
Total Fat
4.95g
6%
Saturated Fat
1.643g
8%
Trans Fat
-
Polyunsaturated Fat
0.601g
Monounsaturated Fat
2.024g
Cholesterol
32mg
11%
Sodium
1184mg
51%
Total Carbohydrate
43.36g
16%
Dietary Fiber
2.2g
8%
Sugars
7.96g
Protein
11.83g
Vitamin D
-
Calcium
81mg
6%
Iron
11.73mg
65%
Potassium
619mg
13%
Vitamin A
86mcg
10%
Vitamin C
13.4mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Contains these Ingredients

1.6 g Gums,Carrageenan
23 g Cornstarch
2.7 g White rice flour
41 g Clams (mixed species, drained solids, canned)
2.7 g Clams (mixed species, liquid, canned)
2.7 g Celery (without salt, drained, cooked, boiled)
2.7 g Onion flakes
41 g Potatoes (flesh without skin, without salt, boiled)
1.6 g Butter (salted)
1.6 g Whey (sweet, dried)
2.7 g Vegetable oil (industrial, partially hydrogenated soy, all purpose)
2.7 g Salt
407 g Water
2.7 g Granulated sugar
2.7 g Granulated sugar