Calories 438 |
Fat 31.37 g |
Carbs 27.35 g |
Protein 13.5 g |
Serving Size | 1 cup |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
35 g Queso Fresco |
22 g Taco shells (baked) |
1/2 g Garlic |
25 g Onions |
50 g Red tomatoes |
3 g Sun-dried hot chile peppers |
4 g Scallions or spring onions |
35 g Egg (whole) |
7 g Corn vegetable oil |
2 g Lard |
5 g Lard and vegetable oil shortening |
0.2 g Salt |
1/2 g Salt |
21 g Water |
21 g Water |