Roasted Broiled or Baked Chicken (Skin Not Eaten)
Other common serving sizes
Calories
19
Fat
0.74 g
Carbs
0 g
Protein
2.87 g
There are 19 calories in 1 ounce, with bone of (yield after cooking, bone and skin removed) Roasted Broiled or Baked Chicken (Skin Not Eaten).
Nutrition Facts
Serving Size 1 oz, with bone of (yield after cooking, bone and skin removed)
Amount Per Serving
Calories
19
 
% Daily Values*
Total Fat
0.74g
1%
Saturated Fat
0.202g
1%
Trans Fat
-
Polyunsaturated Fat
0.168g
Monounsaturated Fat
0.264g
Cholesterol
9mg
3%
Sodium
41mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2.87g
Vitamin D
-
Calcium
2mg
0%
Iron
0.12mg
1%
Potassium
24mg
1%
Vitamin A
5IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
10 g Chicken meat (broilers or fryers, roasted)
0.1 g Salt