Calories in 1 oz of boneless Stewed Chicken Leg (Skin Eaten) and Nutrition Facts

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Other common serving sizes

Serving Size	Calories
1 oz, with bone (yield after cooking, bone removed)	33
1 cubic inch boneless	37
1 oz, with bone (yield after bone removed)	44
1 oz boneless (yield after cooking)	48
1 oz boneless	62
100 g	218
1 small (yield after cooking, bone removed)	225
1 medium (yield after cooking, bone removed)	272
1 cup diced	294
1 leg quarter (yield after cooking, bone removed)	349
1 large (yield after cooking, bone removed)	360

Related types of Chicken Drumsticks

Chicken Drumstick (Skin Not Eaten)

Fried Chicken Drumstick No Coating

Roasted Broiled or Baked Chicken Drumstick

Chicken Drumstick

Chicken Drumstick Meat (Broilers or Fryers)

Chicken Drumstick Meat and Skin (Broilers or Fryers)

More Chicken Drumsticks Nutritional Info

Related types of Chicken

Chicken Breast

Chicken (Skin Not Eaten)

Chicken

Chicken Wing

Chicken Thigh

More Chicken Nutritional Info

More Related Foods

Stewed Chicken Leg (Skin Not Eaten)

Chicken Leg (Skin Eaten)

Stewed Chicken Breast (Skin Eaten)

Stewed Chicken (Skin Eaten)

Stewed Chicken Thigh (Skin Eaten)

View More Results

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.