Fried Chicken with Potatoes, Vegetable and Dessert (Frozen Meal, Large Meat)
Common serving sizes
Calories
983
Fat
49.56 g
Carbs
90.7 g
Protein
53.12 g
There are 983 calories in 1 Banquet meal of Fried Chicken with Potatoes, Vegetable and Dessert (Frozen Meal, Large Meat).
Nutrition Facts
Serving Size 1 Banquet meal (16.5 oz)
Amount Per Serving
Calories
983
 
% Daily Values*
Total Fat
49.56g
64%
Saturated Fat
12.009g
60%
Trans Fat
-
Polyunsaturated Fat
12.15g
Monounsaturated Fat
20.99g
Cholesterol
197mg
66%
Sodium
1863mg
81%
Total Carbohydrate
90.7g
33%
Dietary Fiber
7.5g
27%
Sugars
22.75g
Protein
53.12g
Vitamin D
-
Calcium
89mg
7%
Iron
4.54mg
25%
Potassium
1062mg
23%
Vitamin A
112mcg
12%
Vitamin C
14.5mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes
Serving Size Calories
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Contains these Ingredients
2 g Cornstarch
4 g White wheat flour (all purpose, bleached, enriched)
4 g Oats cereal (dry, not fortified)
206 g Chicken meat and skin (broilers or fryers, batter, fried, cooked)
2 g Raisins (seedless)
72 g Apples without skin (cooked, microwave)
72 g French fried potatoes (all types, salt added, frozen, oven-heated)
72 g Yellow sweet corn (without salt, drained, cooked, boiled)
2 g Whey (sweet, dried)
4 g Hard-boiled egg
4 g Soybean oil (hydrogenated)
4 g Margarine (regular with salt)
2 g Salt
4 g Water
4 g Granulated sugar
4 g Brown sugar