Calories 147 |
Fat 3.74 g |
Carbs 0 g |
Protein 26.67 g |
Serving Size | 4 oz of boneless (yield after skin/coating removed) |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
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1 oz, with bone (yield after cooking, bone and skin/coating removed) |
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1 oz, with bone (yield after bone and skin/coating removed) |
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1 oz boneless (yield after cooking, skin/coating removed) |
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1 oz boneless (yield after skin/coating removed) |
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1/2 small (yield after cooking, bone and skin/coating removed) |
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1/2 medium (yield after cooking, bone and skin/coating removed) |
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1/2 large (yield after cooking, bone and skin/coating removed) |
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