Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Eaten)
Other common serving sizes
Calories
37
Fat
1.88 g
Carbs
1.34 g
Protein
3.47 g
There are 37 calories in a 1/2 ounce of boneless Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Eaten).
Nutrition Facts
Serving Size 1/2 oz of boneless
Amount Per Serving
Calories
37
 
% Daily Values*
Total Fat
1.88g
3%
Saturated Fat
0.432g
2%
Trans Fat
-
Polyunsaturated Fat
0.513g
Monounsaturated Fat
0.783g
Cholesterol
10mg
3%
Sodium
40mg
2%
Total Carbohydrate
1.34g
0%
Dietary Fiber
0g
0%
Sugars
0.03g
Protein
3.47g
Vitamin D
-
Calcium
3mg
0%
Iron
0.19mg
1%
Potassium
30mg
1%
Vitamin A
10IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
1 g White wheat flour (all purpose, bleached, enriched)
10 g Chicken breast meat and skin (broilers or fryers)
0 g Milk (nonfat with added vitamin A, dry)
0 g Egg (whole)
1 g Household shortening
0.1 g Salt
2 g Water