Calories 280 |
Fat 6.56 g |
Carbs 30.54 g |
Protein 24.88 g |
Serving Size | 1 Lean Cuisine meal (11.75 oz) |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 Healthy Choice meal (8.5 oz) |
|
1 Jenny's Cuisine meal (9.25 oz) |
|
1 Lean Cuisine meal (11.75 oz) |
50 g Spaghetti (without added salt, enriched, cooked) |
2 g Cornstarch |
0.4 g Chicken fat (broilers or fryers) |
66 g Chicken meat (broilers or fryers, stewed) |
23 g Broccoli (spears, without salt, frozen, drained, cooked, boiled) |
23 g Onions (without salt, drained, cooked, boiled) |
23 g Mushrooms (without salt, drained, cooked, boiled) |
23 g Zucchini summer squash (without salt, drained, cooked, boiled) |
16 g Cauliflower (without salt, frozen, drained, cooked, boiled) |
16 g Carrots (without salt, frozen, drained, cooked, boiled) |
16 g Green peas (without salt, frozen, drained, cooked, boiled) |
66 g Red tomatoes (cooked) |
1 g Parmesan cheese (grated) |
0.4 g Butter (salted) |
0.4 g Corn vegetable oil |
2 g Salt |
2 g Table wine |
0.4 g Granulated sugar |