Calories 251 |
Fat 16.37 g |
Carbs 16.73 g |
Protein 9.9 g |
Serving Size | 1 cup |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
141 g Carrots (without salt, frozen, drained, cooked, boiled) |
27 g Cheddar cheese |
60 g White sauce (medium) |