Low Sodium Carrots (Fat Added in Cooking, Canned)

Other common serving sizes
Calories
36
Fat
1.61 g
Carbs
5.31 g
Protein
0.58 g
There are 36 calories in 100 grams of Low Sodium Carrots (Fat Added in Cooking, Canned).
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
36
 
% Daily Values*
Total Fat
1.61g
2%
Saturated Fat
0.302g
2%
Trans Fat
-
Polyunsaturated Fat
0.497g
Monounsaturated Fat
0.703g
Cholesterol
0mg
0%
Sodium
46mg
2%
Total Carbohydrate
5.31g
2%
Dietary Fiber
1.8g
6%
Sugars
2.41g
Protein
0.58g
Vitamin D
-
Calcium
30mg
2%
Iron
0.51mg
3%
Potassium
155mg
3%
Vitamin A
563mcg
63%
Vitamin C
1.9mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Other common serving sizes

Serving Size Calories

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