Shortcake Sponge with Whipped Cream and Fruit

Other common serving sizes
Calories
2443
Fat
58.56 g
Carbs
459.32 g
Protein
45.04 g
There are 2443 calories in 1 2-layer cake serving of Shortcake Sponge with Whipped Cream and Fruit.
Nutrition Facts
Serving Size 1 2-layer cake serving (9" dia, approx 4" high)
Amount Per Serving
Calories
2443
 
% Daily Values*
Total Fat
58.56g
75%
Saturated Fat
27.304g
137%
Trans Fat
-
Polyunsaturated Fat
5.447g
Monounsaturated Fat
19.22g
Cholesterol
1256mg
419%
Sodium
1297mg
56%
Total Carbohydrate
459.32g
167%
Dietary Fiber
15g
54%
Sugars
413.46g
Protein
45.04g
Vitamin D
-
Calcium
369mg
28%
Iron
11.6mg
64%
Potassium
1351mg
29%
Vitamin A
642mcg
71%
Vitamin C
309.9mg
344%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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