Toasted Wheat or Cracked Wheat Bread (Home Recipe or Bakery)
Other common serving sizes
Calories
14
Fat
0.27 g
Carbs
2.44 g
Protein
0.41 g
There are 14 calories in 1 cubic inch of Toasted Wheat or Cracked Wheat Bread (Home Recipe or Bakery).
Nutrition Facts
Serving Size 1 cubic inch
Amount Per Serving
Calories
14
 
% Daily Values*
Total Fat
0.27g
0%
Saturated Fat
0.036g
0%
Trans Fat
-
Polyunsaturated Fat
0.128g
Monounsaturated Fat
0.084g
Cholesterol
0mg
0%
Sodium
24mg
1%
Total Carbohydrate
2.44g
1%
Dietary Fiber
0.2g
1%
Sugars
0.45g
Protein
0.41g
Vitamin D
-
Calcium
5mg
0%
Iron
0.14mg
1%
Potassium
16mg
0%
Vitamin A
0IU
0%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
0 g Vegetable oil, NFS
1 g White wheat flour (all purpose, bleached, enriched)
1 g Whole grain wheat flour
0 g Bakers yeast (active dry)
0 g Milk (nonfat, dry)
0 g Salt
1 g Water
0 g Granulated sugar
0 g Molasses