Calories 39 |
Fat 2.31 g |
Carbs 1.06 g |
Protein 3.01 g |
Serving Size | 1 oz |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
0 g Cornstarch |
11 g Beef flank (lean only, trimmed to 0" fat, choice grade) |
0 g Scallions or spring onions |
0 g Garlic |
0 g Ginger |
1 g Soy sauce (shoyu) |
1 g Peanut oil |
0 g Salt |
1 g Water |
1 g Sweet dessert wine |
0 g Granulated sugar |
12 g Chicken stock (canned) |