Beef, Rice and Vegetables (Mixture)

Other common serving sizes
Calories
35
Fat
0.71 g
Carbs
3.76 g
Protein
3.27 g
There are 35 calories in 1 ounce of Beef, Rice and Vegetables (Mixture).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
35
 
% Daily Values*
Total Fat
0.71g
1%
Saturated Fat
0.261g
1%
Trans Fat
-
Polyunsaturated Fat
0.039g
Monounsaturated Fat
0.292g
Cholesterol
7mg
2%
Sodium
72mg
3%
Total Carbohydrate
3.76g
1%
Dietary Fiber
0.3g
1%
Sugars
0.42g
Protein
3.27g
Vitamin D
-
Calcium
5mg
0%
Iron
0.46mg
3%
Potassium
41mg
1%
Vitamin A
4mcg
0%
Vitamin C
0.9mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Other common serving sizes

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Contains these Ingredients

10 g White rice (long-grain, cooked)
8 g Beef chuck (arm pot roast, lean only, trimmed to 1/8" fat, choice grade, cooked, braised)
3 g Onions (without salt, drained, cooked, boiled)
4 g Green peas (without salt, frozen, drained, cooked, boiled)
3 g Red tomatoes (canned)
0 g Salt