Calories 339 |
Fat 11.66 g |
Carbs 10.03 g |
Protein 36.26 g |
Serving Size | 1 cup |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
3 g Vegetable oil, NFS |
2 g White wheat flour (all purpose, bleached, enriched) |
126 g Beef chuck (arm pot roast, lean only, trimmed to 1/8" fat, choice grade) |
24 g Mushrooms |
39 g Onions |
0 g Parsley |
1 g Tomato paste |
0 g Marjoram (dried) |
0 g Black pepper |
0 g Thyme (dried) |
49 g Table wine |