Calories 148 |
Fat 7.8 g |
Carbs 8.35 g |
Protein 11.52 g |
Serving Size | 1/2 chicken breast with sauce |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
3 g Vegetable oil, NFS |
2 g Cornstarch |
26 g Chicken breast meat (broilers or fryers) |
15 g Bamboo shoots (drained solids, canned) |
13 g Celery |
4 g Chinese cabbage (bok-choy, pak-choi) |
15 g Waterchestnuts (solids and liquids, canned) |
1 g Soy sauce (shoyu) |
4 g Dry roasted almonds (without salt added) |
6 g Water |
39 g Chicken stock (canned) |