Nutrition Facts
Serving Size |
1 scoop (42 g) |
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
1.000g
5%
Trans Fat
-
Cholesterol
69mg
23%
Sodium
230mg
10%
Total Carbohydrate
5.00g
2%
Dietary Fiber
-
Sugars
2.00g
Includes 2.00g Added Sugars
4%
Protein
30.00g
Vitamin D
-
Calcium
200mg
15%
Iron
-
Potassium
200mg
4%