Carbs in Wine
The favorite choice for the term "Wine" is 1 5 fluid ounce serving of Red Table Wine which has about 3.8 grams of carbohydrate. The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Wine is shown below.
Popular Varieties of Wine
Red Wine (5 fl oz glass serving)
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Burgundy 5.46 - - 5.46
Cabernet Franc 3.60 - - 3.60
Cabernet Sauvignon 3.82 - - 3.82
Chianti 4.01 1.17 - 4.01
Gewurztraminer 3.82 - - 3.82
Merlot 3.69 0.91 - 3.69
Pinot Noir 3.40 - - 3.40
Red Table 3.84 0.91 - 3.84
Sangiovese 3.85 - - 3.85
Syrah 3.79 - - 3.79
Zinfandel 4.20 - - 4.20
White Wine (5 fl oz glass serving)
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
Chardonnay Wine 3.43 0.71 - 3.43
Chenin Blanc 4.90 - - 4.90
Pinot Blanc 2.85 - - 2.85
Pinot Gris (Grigio) 3.03 - - 3.03
Riesling 5.54 - - 5.54
Sauvignon Blanc 3.01 - - 3.01
Semillon 4.59 - - 4.59
White Table 3.82 1.41 - 3.82
Other Common Suggestions
Net Carbs(g) Sugar(g) Fiber(g) Total Carbs(g)
5 fl oz Table Wine 4.03 1.17 - 4.03
5 fl oz Light Wine 1.73 1.70 - 1.73
1 glass Sweet Dessert Wine 14.10 8.01 - 14.10
1 Wine Cooler 13.69 11.32 - 13.69
1 Wine Spritzer 2.38 0.69 - 2.38
1 fl oz Cooking Wine 1.83 0.45 - 1.83
2 fl oz Port 8.08 4.59 - 8.08

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